A stay of 2 halves really - the staff were great, all of them, couldn't do enough for you but sadly this wasn't enough to get this review above an average rating. Disappointing really as we were looking forward to a night away with good food not too far from home. The let down was the food in the restaurant which was pretty grim and not becoming of a place like this. Let me start with a caveat - you can read my other reviews and see I'm not a serial moaner, far from it, so it takes a lot for me to stand at reception as I did this morning and be very unBritish!
So let's begin shall we. My starter, which was supposed to be cauliflower tempura, was actually brocolli in fish batter which was thick and pretty undercooked. The dip that was with it had negative taste as well! Lordy it was bad as well as being 100% wrong! The main was an average burger with warm coleslaw that had a bit of fizz to it so that first mouthful was grim and that was left to ferment in its dish - no idea how long that had been sat on a worktop in the kitchen! Frozen fries as well did not a decent dish maketh. And the dessert was pretty bland. Sadly my wife faired even worse. She looked at the menu before we left home and was impressed that it stated that all the mains could be made as vegan and gluten-free options if reauired (she's celiac and has real issues if the food contains any dairy or wheat) but the reality is that only one starter could be and only 2 mains - one of which she couldn't have on the n