The food and dining in Jeonju offer a culinary scene that attracts foodies from all over and marks the village as one of the restaurant capitals of South Korea. The traditional cuisine here has spread across the country. This is the birthplace of bibimbap, or rice bowls served with vegetables and spicy red pepper paste.
Makgeolli is huge in Jeonju, with no fewer than seven streets called makgeolli towns, lined with bars serving this fermented rice spirit. For dessert, be sure to try Coco pie, one of the most popular packaged snacks in the nation. For the best, head to the oldest bakery in Jeonju, PNB Bakery.
Jeonju – das Beste der Gastronomie
Ausgewählte Erlebnisse und Unterhaltsames
9 Best Local Dishes From Jeonju
The best local dishes from Jeonju solidify the city’s reputation as the food capital of South Korea. Thanks to its impressive culinary pedigree, the Jeonbuk city was selected as the first South Korean UNESCO City of Gastronomy in 2012. Expect...
10 Best Local Restaurants in Jeonju
Jeonju is famous for its neat and delicious food, which is served on a full table wherever you go. You...
10 Great Restaurants in Jeonju
Jeonju is famous for delicious foods made with a variety of ingredients, and there are so many great restaurants that...