In February the hotel is too cold; no real heating apparent. Paper cups in restaurant, ill fitting doors, dirty bedroom carpet , no notices re meal times, no maps, no info, too cold in bar to drink an evening beer, souless, are all rooms used by smokers?, food to restaurant from kitchen needs to travel via the frozen wastes. If you visit in winter there is a good chance that your drive from Simla may take two hours (60kms) because the high pass is blocked - our experience.
Good location and views, however 22kms from Simla (or 60kms).
Infrastructure tired; staff brilliant - against all odds.