It was very easy to check in and find parking. Everything was very clean and the staff friendly.Sophie was a highlight. Unfortunately the food was not great, and they were severely understaffed. At one point our waiter was running the front desk, waiting, bartending, AND cooking. It took almost 2 hours to get our food. Most of the options were American, with little local options. We ordered a pizza, eggplant parmigiana, shrimp al ajillo, and pasta bolognese. Everything was overcooked and under seasoned. I know they were trying hard, so we didn’t put too much stock into it. Aside from this, I would’ve liked an iron and hair dryer in the room, and extra towels. The reservation was for four people (2 adults, 2 kids) and we had two towels to share for showering. Also- I don’t think the king bed was actually a king. Usually the four of us can fit all in one bed and this one only had room for two. The a/c was very cold and the pillows extremely fluffy. Overall definitely not the worst or best place we’ve stayed but they’re trying.